Preheat oven to 350 degrees and coat a mini muffin pan with cooking spray.
Ingredients: 1 can of flaky/layer biscuits
1 large or 2 medium tomatoes
1 jar of real-bacon bacon bits
1 cup shredded cheddar cheese
1 cup mayo
Mix together diced tomatoes:
Add bacon bits:
Add cheese:
Add mayo:
Mix well:
Seperate each biscuit into three layers. This can be tricky at first, but you will get the hang of it. That little tool is a tart maker from Pampered Chef, if you don't have one, you can use your fingers coated with flower. The tool just makes them look prettier.
Flour your tool before each use:
Shape your bites:
Fill each mini biscuit with the bacon-tomato filling:
Bake at 350 degrees for 10 - 12 minutes. Let cool in pan for 5 minutes. Yummo!
11 comments:
Those sound yummy. Thanks for sharing!
Yum. There are a lot of recipes posted today. So now, I must go eat lunch!
I bet you were a big hit bringing something for bosses day right after you started :-)
I make these ALL THE TIME! But...I use Swiss cheese, and sometimes I get a flair for the dramatic and use those Phyllo shells instead of the flaky biscuits.
And yes, I can eat a full dozen in one sitting. I'm not the least bit embarrassed by this admission.
Gosh that looks easy enough that even a kitchen-doofus like me could handle it! YUMMO
Well...don't those look yummy! You were in front of me so I thought I'd check you out!! Lookin' good SITsta. Actually I have checked you out before {eyebrows raising}! Happy Friday!
Those look really yummy!! I am going to try those!!
Thanks for stopping by my blog today and leaving such sweet comments. I hope you come back soon:-)
Those look so good! Thanks for sharing!
Much Love
Anissa
Thanks for visiting my blog on Thursday :-)
Oh my, these look so good!!! I'm most definitely going to be trying them...
OK...YUM... tobad I can't get most of that stuff over here...now I am depressed....
Look yummy... and even better than that, they look simple to make!
I've gotta try this! Looks so yummy :-).
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